Blueberry Fool

         Blueberry Fool should be the easiest and quickest dessert you can make anytime. This is a recipe using some fresh blueberries and whipped cream. The dessert will melt in your mouth with  a little tanginess of blueberry and sour cream. 

The light pink color is so beautiful would attract anyone. Serve chilled with some berries on top for garnishing.

Ingredients: (Serves 2 people)

• Whipped Cream - 1/2 cup
• Sour Cream - 1/2 cup
• Blueberries - 1 cup
• Sugar - 2 tablespoons
• Orange Juice - 1/2 tablespoon
• Orange Liqueur - 1/2 tablespoon (Optional)
• Salt - one small pinch
• Berries and Mint leaves for garnishing

(Substitute additional 1/2 tablespoon of orange juice if orange liqueur is not used)

Method:

• In a blender or food processor bowl add berries, sugar, orange juice, orange liqueur, salt and process until smooth and well blended.

• Combine whipped cream with sour cream. Add the berry mixture to the cream.

• Fold in the cream with the berry mixture until no streaks of fruit puree or cream are seen. Spoon the blueberry fool to the required bowl, cover and refrigerate for 2 hours. 

Serve with some fresh berries on top.